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bob garnache
  • Seattle, WA
  • United States

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Rib-o-lator ribs on the UDS

i drug out the 55 gal uds today and thought i would cook some ribs. by the way my uds is a GASSER. before you judge me take a look at it.i cut the bottom out of a 55gal and moved it up to the first…Continue

Tags: ribs, rib-o-lator, smker, drum, ugly

Started Dec 6, 2009


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Profile Information

It’s a social network. What’s is your real first name.
Your Team Name
Have you ever cooked in a competition?
What brand of cookers do you have?
gass, uds, webber,chargrill & others
How long have you been BBQing?
30yrs +
What is your fuel of choice?
Pellets, Gas
What food do you BBQ best?
ribs, fish,chicken,briskit, pork shoulder & others
Introduce yourself, tell us all a little about you.
i live in seattle & love to BBQ, my son and i have won numerous 1st, 2nd, & 3rd place awards over the years, but this year we took grand master in ribs, fish, and brisket,. we used my invention called the rib-o-lator to put our win over the top. i became friends with swamprb & JD of NW BBQ, they have helpd a-lot with the testing & fine tuning of the rib-o-lator.
Check out my personal web page at.

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