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Gold Bar-B-Q Bob Beeman's Blog – February 2009 Archive (4)

Carolina Pepper All Purpose Sauce

Carolina Pepper All Purpose Sauce

I won a bottle of Carolina Pepper All Purpose Sauce from Blue’s BBQ, Inc. out of Concord, NC on the Barbecue Central Internet Radio Show a couple of weeks back. This past Sunday we tried it on a pork butt. I am not all the familiar with the “Carolina style” of sauces so I don’t have a lot to compare it to. I would say that I found nothing that I did not like about it. It was a very nice change from the… Continue

Added by Gold Bar-B-Q Bob Beeman on February 24, 2009 at 6:30pm — No Comments

My First Cook with Kingsford NEW Competition Charcoal Briquets

I am not going to make this report to long or to comprehensive there is a lot of good information by people with much more experience then I have. All I know is if I like something or not. I will add a couple links at the end of this with in-depth detail.



Today I am trying out the new 12 lb. Bag of Kingsford Competition Charcoal in my WSM with one 6.5# pork butt. At first glance it looks just like the charcoal from the Kingsford’s blue… Continue

Added by Gold Bar-B-Q Bob Beeman on February 22, 2009 at 8:30pm — 6 Comments

Blog Update

New Look

Hope you like the new look for the GBBQ site. Sure makes it a whole lot easier on my old eyes.



Your Profile Photo / Image

When first joining GBBQ or as soon as you have a chance please post a photo or a logo in you’re “my profile” it could be an image of you, your team, your cooker. Just something other then that generic pig art.



Groups

Next, I would like to see some “Groups” started. Groups are a place where you can connect and… Continue

Added by Gold Bar-B-Q Bob Beeman on February 19, 2009 at 4:00pm — 2 Comments

BBQ Cheater Personality Profile & You Know You’re Hooked When...

Here is a little something from Cheater BBQ



BBQ Cheater Personality Profile



Prefer doing most things the hard way.

You and your friends own matching shirts with a cheerful pig logo.

Can tell the difference between hickory, pecan and apple wood… Continue

Added by Gold Bar-B-Q Bob Beeman on February 18, 2009 at 5:30pm — 2 Comments

Groups

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