Spice Mixes and Rubs

This is a sea of spices in a Turkish Market
  • Cajun Seasoning

    INGREDIENTS* 6 tablespoons paprika* 1/4 cup kosher salt* 2 tablespoons ground black pepper* 2 tablespoons ground white pepper* 2 tablespoons garlic powder* 2 tablespoons onion powder* 1 tablespoon dried thyme* 1 tablespoon cayenneINSTRUCTIONS1. Combine paprika, salt, black pepper, white pepper,…

    By Anthony Theobald

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  • Spice Rub for Pork or Beef

    This lively mix of herbs and spices is the secret to great spareribs. It makes enough for two to four slabs, and any extra can be stored in a sealed jar for a couple of months. Sprinkle a little on the meat the next time you grill steaks or pork chops. For the best results, let the meat marinate in…

    By Anthony Theobald

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  • Bone Dust from Ted Reader

    . Use this bold seasoning on everything from scrambled eggs to steaks to grilled vegetables to stews.1/2 cup paprika; 1/4 cup chile powder; 3 tbsp. kosher salt; 2 tbsp. sugar; 2 tbsp. ground coriander seeds; 2 tbsp. garlic powder; 2 tbsp. curry powder; 2 tbsp. hot dry mustard; 1 tbsp. ground black…

    By Anthony Theobald

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